Pièces détachées BRANDT TV310BT1
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Extrait du mode d'emploi BRANDT TV310BT1
Les instructions détaillées pour l'utilisation figurent dans le Guide de l'utilisateur.
The diameter of the base must be as big as, or bigger than the cooking zone surface area marked on the ceramic plate. You must not Put plastic utensils on the cooking surface when it is hot. Store MAINTENANCE or INFLAMMABLE products in the cupboard under your hob. Leave an empty pan on a heating zone. Heat up a closed can. It may burst; this recommendation applies to all methods of cooking. Leave a casserole or a pan containing hot fat or oil unattended on the cooking zone. It is very easy to clean your hob, especially if you follow these few recommendations: TYPE OF STAIN Minor Accumulated burnt-on stains Rings and traces of limescale Burnt-on stains following sugar spillage, melted aluminium or plastic. WHAT TO DO Soak the area to be cleaned with hot water, then wipe it. Soak the area to be cleaned with hot water, use a special ceramic hob scraper to remove the worst, finish off with the rough side of a cleaning sponge, then wipe it clean. ACCESSORIES EMPLOYED Clean sponges Clean sponges special ceramic hob scraper Special ceramic hob cleaner. Apply hot white spirit vinegar on the stain, leave to act then wipe off with a soft cloth. - Use a commercial cleaner. - Apply a special ceramic hob cleaner on the surface, preferably one which contains silicone (protective action). Special ceramic hob cleaner powder abrasive-backed sponge 9 cream ordinary sponge or special sponge for delicate items SIMMERING KEEPING WARM 191 DISHES MAXI VERY HOT HOT 6 5-4 3 2 MEDIUM REHEATING 9 SOUPS 8-7 BROTH THICK SOUP STOCK FROZEN THICK, MADE WITH FLOUR MADE WITH BUTTER AND EGGS (BEARNAISE, HOLLANDAISE) CHICORY, SPINACH PULSES, BOILED POTATOES FRIED POTATOES SAUTE POTATOES DEFROSTING VEGETABLES THINLY SLICED MEAT FRYING STEAKS GRILLING (CAST IRON GRILL PAN) FROZEN CHIPS FRESH CHIPS fast cooking slow cooking FISH SAUCES VEGETABLES maximum power is reserved for frying and quick boiling. MEAT DEEP FRYING MISCELLANEOUS boil or fry add food boil with cover PRESSURE COOKER STEWED FRUIT PANCAKES CUSTARD MELTING CHOCOLATE JAM MILK FRIED EGGS PASTA BABY FOOD IN JARS (BAIN MARIE) STEWS CREOLE RICE RICE PUDDING 11 sommaire Votre table en toute sécurité. 13 Installez votre table en toute sécurité. 14-15 Utilisez votre table en toute simplicité. 16 Utilisez au mieux vos foyers votrocéramique. [...] Use pans with flat bases that have good surface contact with the cooking zone surface. They must be made out of: - Stainless steel with a thick tri-metal or "sandwich" bottom. - In aluminium with a thick smooth bottom. - In enamelled steel. For easy use, we have provided cooking zones specially adapted to your needs, nevertheless: However, higher temperatures may be required for: - Large quantities - Cooking with a non-covered casserole. - Using a glass or ceramic casserole. And lower temperatures are required for: - Cooking food products that tend to burn easily (start with a low temperature that can always be increased if possible). - In case of overflowing (take the lid off, or remove the pan from the heat, then lower the temperature). Energy saving: To finish off cooking turn the knob back to 0 and leave the pan in place to use up all the accumulated heat (which saves energy). Use a lid whenever possible to reduce any loss of heat through evaporation. Automatic cooking zone temperature adjustment The radiant cooking zone is self-regulating, It switches itself on and off so as to remain at the programmed power. Under these conditions the temperature remains constant and is correctly adapted to the food you are cooking. The frequency of self-regulation depends on the power being used. Minor troubleshooting You have doubts about whether your hob is working correctly. this does not necessarily mean there is a breakdown. Nevertheless, check the following points IF YOU REALIZE THAT POSSIBLE CAUSES Your hob incorrectly Your hob incorrectly is connected WHAT SHOULD YOU DO? When you switch on, the fuse blows When you switch on, only one side of the hob works is connected Check the connection and make sure it complies with requirements. 8 Preserving and maintaining your hob You must: Avoid any shocks with recipients etc. : The glass surface is highly resistant but not unbreakable. Avoid rubbing with any abrasive or with base of pans etc. as in time this will deteriorate the markings on the top of your ceramic hob. Avoid using pans with rough or dented bases: They may hold and transport matter liable to stain or scratch the hob. Any such faults, which are not the cause of breakdowns nor make the hob impossible to use, are not included in the guarantee conditions. Place your pan in the middle of the heating zone. [...]..
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Vos avis sur le BRANDT TV310BT1
C'est cool, bon four. Bon produit, tres bien.
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